Description

Capture the essence of autumn with our homemade, small-batch preserved apples. Made from locally-sourced apples, this preserve brings together the warmth of cloves, the bright zest of fresh lemon, and the subtle spiced notes of star anise.

Our slow-cooking process allows the apples to retain their natural texture while developing a rich, caramel-like depth. The result is a versatile preserve that’s equally at home paired with aged cheddar, swirled into morning oatmeal, or simply spread on a warm, buttered biscuit.

Each jar is carefully crafted by hand, ensuring a balance of sweetness and spice that highlights the natural flavors of the season’s best apples. This limited edition preserve will bring a touch of fall coziness to your pantry.

The recipe for Preserved Apples can be found in Menu No 4 and is used with Chili-Roasted Duck Breast with Potatoes.

This preserve comes in a standard-issue 8 oz Ball jar that can be re-used to make your own preserves.

Ingredients: Apples, sugar, lemon, salt, star anise, cloves.

This product was made in a home kitchen in Brooklyn, NY on October 13, 2024.